Food Factory

Season 2

Episode 7: Getting Saucy

TV-PGMay 01, 2013
Discover how classic Tootsie Pops get that chewy reward in the middle; sweet and tangy ketchup contains all of the five taste sensations; a traditional Italian dessert, tiramisu, actually gets its pillowy texture from crunchy biscuits; and why salty, doughy pretzels get all twisted.
Details
Details
Type
Documentary
Status
Canceled
Production Countries
Canada
United Kingdom
United States of America
Spoken Languages
English
Production Companies
Networks
Recommendations
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